Healthy food. We choose a double boiler of
This simple and compact device possesses a set of indisputable advantages. We will help to understand whether the double boiler in your kitchen is necessary.to
to Whom needs a double boiler?by
- That who got used to care for the health and chooses the healthy food rich with useful substances.
- That who prefers low-calorie lungs, low fat meals.
- to Busy persons.
- That who suffers from the excess weight and a metabolic disorder.
- to Pregnant women and the feeding women, small children, elderly people.
- to All who keep to a diet or suit fasting days.
- to the People having diseases of vessels, zheludochno - an intestinal path and to allergic persons.
of Advantage of double boilers
- the Double boiler - simple and absolutely safe device: it is not necessary to monitor preparation of dishes, it is enough to set the necessary time. If water evaporates and will cease to close a heating element, the device will be switched-off independently. Parovareniye`s
- - the most delicate way of heat treatment of products: water heats up to temperature of boiling and steam which shrouds products evaporates, formed, heating them evenly. Products keep almost all mineral substances much more vitamins. During heat treatment walls of cages of vegetables are softened thanks to what by an organism it is acquired in 5 times more of vitamins, than from crude vegetables. can be prepared for
- In a double boiler at the same time several dishes: all devices consist of 2 - 3 steam baskets which are put one on another.
- B them can defreeze products and to quickly warm food. Besides the food can remain warm within several hours - the double boiler will warm up it. the Device is used by
- for sterilization of children`s small bottles, pacifiers or cans for conservation. It is possible even to do damp compresses, having placed in a double boiler for a couple of minutes a small terry towel.
What can be prepared?
- Meat, fish, seafood, eggs dishes, pelmeni, vareniki, baked puddings, any vegetables, rice and other fruit, desserts and even cakes. Vareniki, manti or pelmeni, shrimps and red fish, the stuffed pepper or vegetable marrows, cutlets, hedgehogs or stuffed cabbage turn out especially tasty. An excellent taste is developed by potatoes, rice and buckwheat. Detailed descriptions of various recipes are attached to each device.
- Should not be cooked, however, in a double boiler macaroni, especially from soft grades of wheat (they strongly boil soft and stick together), haricot or peas (too long and it is inexpedient).
How to steam
- Should not stack ingredients in a basket too densely, it is better to leave the place for free circulation of steam. the Frozen vegetables can be not defrozen
- in advance. It is also possible to treat also fish, but at the same time to cut her on pieces and to increase a preparation time a little. > Vegetables it is better for li to prepare
- entirely or to cut on 2 - 3 parts. Salt can be added
- to already ready dish, it is much more useful. If all of you want to add spices, then it is necessary to pour them on products, but not to water. That the food was cooked by
- quicker, it is necessary to fill the tank with hot water.
- of the Dish which prepare longer on time is put in the lower basket.
of Tefal Vitacuisine
Important advantage of a double boiler is the Vitamin Plus function by means of which products prepare much quicker and in them more vitamins and nutrients remain. Baskets independent from each other from stainless steel hold a smell and juice that provides preservation of aroma of each dish. The bilateral baking sheet with an antiprigarny covering allows not only to steam, but also to extinguish products in own juice or marinade. Price: 4299 rub
In a double boiler can be prepared for
of Kenwood FS620 at the same time several dishes, at the same time using the products demanding various time of thermal treatment. The device is equipped with the removable metal basis, the unique pallet for collecting drops, three developing baskets (with a total amount of 12 l) and the Boost function, allowing to begin instantly work. The double boiler is capable to warm quickly cooked food, keeping texture and not mixing smells. The recommended price: 4290 rub Panasonic SR Crock-pot / Double boiler - TMH18
In the crock-pot are conveniently collected by
the most popular ways of preparation of healthy food: steam boiling, preparation of porridges, suppression (very popular now Slow cook) and even pastries. In the small device thanks to volume (4,5 l) the pan with an antiprigarny covering can make a lunch on a big family. Long suppression (till 12 o`clock) will allow to cook traditional or unusual food and to cope with any tough meat. Price: 4990 rub
of Scarlett SL - 1550 the Universal double boiler is very convenient to
in use: three capacious bowls from transparent plastic with a total amount of 6,5 liters are included in the package, the “fast steam“ function (time of the beginning of generation of steam - 35 seconds), automatic shutdown, and also a possibility of compact storage and cleaning is provided in the dishwasher. All these convenient and useful functions do process of cooking not only convenient, but also pleasant. Price: 1988 rub